Step 1

Preheat oven to 350 degrees (F) and line a cookie sheet with parchment paper. *Or use non stick cookie sheets

Step 2

In a medium bowl, combine the flour, baking soda, and salt together. Set aside.

Step 3

In a separate bowl, cream together the butter and brown sugar until fluffy.

Step 4

Add in the eggs, one at a time.

Step 5

Pour in the vanilla and stir until combined.

Step 6

Slowly pour flour mixture into butter mixture and stir until combined.

Step 7

Fold in the chocolate chips.

Step 8

Drop dough by large spoonfuls onto prepared cookie sheet.

Step 9

Place in oven and bake until lightly browned, 10-11 minutes.

Step 10

Allow cookies to cool on pan 1 minute prior to removing and placing on cooling rack

Step 11

Continue process until all dough has been used. Enjoy!