Kalari cheese - Wikipedia

^ .mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:#d33}.mw-parser-output .cs1-visible-error{color:#d33}.mw-parser-output .cs1-maint{display:none;color:#3a3;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}Regional Research Laboratory, Jammu, Jammu-Kashmir (1985), Annual report, Council of Scientific & Industrial Research (India), 1985, ... 'Kalari' a traditional milk-based ripened cheese product is a cherished snack food among Dogra people in J&K state ...{{citation}}: CS1 maint: multiple names: authors list (link) ^ Excelsior, Daily (2022-04-18). "Dogri delicacy Kalari: Foodies across J&K relish". Jammu Kashmir Latest News | Tourism | Breaking News J&K. Retrieved 2022-05-27. ^ Anand, Rakesh (2021-07-12). Is God in Coma?. Diamond Pocket Books Pvt Ltd. ISBN 978-93-5486-237-3. ^ Brien, Charmaine O' (2013-12-15). The Penguin Food Guide to India. Penguin UK. ISBN 978-93-5118-575-8. ^ Basu, Ipsita. "From kalari to gur chenna, Bengaluru is saying 'cheese' the Indian way". The Economic Times. Retrieved 2022-05-27. ^ Krishna Gopal Dubey (27 September 2010), The Indian Cuisine, PHI Learning Pvt. Ltd., ISBN 978-81-203-4170-8, ... Kaladi, a homemade cheese made from goat's or cow's raw milk forms the delicacy of the Kashmiris ... ^ "Dogri delicacy Kalari: Foodies across J&K relish - The News Now". www.thenewsnow.co.in. Retrieved 2022-05-27. ^ Jatinder Handoo, Sustainable Livelihood for Hills-Policy and Institutional Arrangements for Kalari Cheese in the Hills of Jammu and Kashmir, Center for Civil Society, ... Kaladi cheese, a local delicacy in the hills (Ramnagar, Udhampur) of Jammu and Kashmir ... ^ Excelsior, Daily (2021-04-03). "KULCHA, the culinary pride of Dogras". Jammu Kashmir Latest News | Tourism | Breaking News J&K. Retrieved 2022-05-27. ^ Best places to eat in Jammu defines how the Kalari is fried and eaten. ^ Yogita Yadav (Jan 1, 2011), "हर मौसम में गुलज़ार रघुनाथ बाज़ार / Har mausam mein gulzaar, Raghunath Bazaar (A garden in every season: Raghunath Bazaar)", Dainik Jagran, ... जम्मू आएं हैं तो जम्मू का एथनिक फूड भी ट्राई कर ... जम्मू के स्ट्रीट फूड में खास है कुलचा ... कलाड़ी वाला कुलचा ... (If you have come to Jammu, you must try the ethnic foods of Jammu ... Kulchas are the street food specialty of Jammu ... Kalari wala Kulcha) ... ^ "Gedi Route Jammu". www.facebook.com. Retrieved 2020-10-22.