Kale Caprese Panzanella
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Prep Time: 15 minutes
Total: 15 minutes
Ingredients
Export 8 ingredients for grocery delivery
Instructions
Step 1
In large serving bowl, combine olive oil, lemon juice, balsamic vinegar and salt. Whisk well to blend. Add kale; using your hands, massage dressing into leaves.
Step 2
Add croutons, cherry tomatoes and mozzarella; toss well. Top with black pepper.
Step 3
Spoon salad onto plates. Top each with basil. Serve immediately, refrigerating any leftovers.
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