Step 1

Combine all the ingredients except the chia seeds in a bowl. Mix together.

Step 2

Pour ingredients into a medium saucepan and cook on medium heat for 7-10 minutes or until softened through.

Step 3

Place the heated ingredients in a food processor and blend until smooth.

Step 4

Add the chia seeds to the blueberry mixture and pulse a few more times until thoroughly incorporated.

Step 5

Pour into a mason jar, place the lid on, and chill for at least an hour or longer. I usually do it overnight for the best results.