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Export 2 ingredients for grocery delivery
Step 1
Place blueberries, sugar and lemon juice in a large, heatproof, microwave-safe bowl.
Step 2
Microwave, uncovered, on high (100%) for 4 minutes, stirring every minute or until sugar has dissolved.
Step 3
Microwave, uncovered, on high (100%) for 17 to 18 minutes, stirring every 4 minutes or until jam has reached setting point (see tip). Set aside for 2 minutes for bubbles to subside. Carefully spoon into a hot sterilised jar (see note). Seal. Cool. Once opened, store in fridge for up to 1 month.
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