Step 1

Preheat oven to 350 degrees.

Step 2

In a skillet, saute green peppers and chopped deli ham until the peppers begin to soften, and the ham is nice and browned.

Step 3

Grease a 9 X 13 casserole dish.

Step 4

Place the ham and peppers in the casserole dish.

Step 5

In a bowl, combine the beaten eggs, heavy whipping cream, salt, and pepper and whisk until all the ingredients are thoroughly combined.

Step 6

Pour egg mixture over the ham and green peppers then sprinkle cheese on top. Use a fork to stir ingredients around to make sure that all of the ham is covered with the egg and cheese mixture.

Step 7

Bake for 20-23 minutes, depending on how done you like your eggs.