Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
In a pan add oil, butter, garlic, shallot, and sauté until translucent.
Step 2
Add in your rice and sauté for a few minutes until the rice is slightly toasty (keep the rice moving so it doesn't burn!).
Step 3
Add in chicken seasoning, garlic powder, lemon butter garlic seasoning, cracked black pepper, salt, lemon juice, chicken marinade, and sauté that together.
Step 4
Then pour in the water, bring the pan to a boil, lower to a simmer, and pop the lid on.
Step 5
Let that simmer for about 20-25 minutes.
Step 6
Take the pan off the heat, keep the lid on, and let that sit for 5 minutes.
Step 7
Then uncover the lid and let that sit for another 5 minutes.
Step 8
Garnish with chopped fresh parsley and serve! Enjoy!
Your folders

132 viewshealthymealplans.com
Your folders

202 viewsmariamarlowe.com
3.7
(9)
15 minutes
Your folders

297 viewsthemagicalslowcooker.com
4.9
(13)
385 minutes
Your folders

850 viewsthisisnotdietfood.com
4.5
(327)
20 minutes
Your folders

199 viewshangryeconomist.com
5.0
(1)
15 minutes
Your folders

433 viewsdinneratthezoo.com
4.9
(15)
25 minutes
Your folders

1121 viewsdelish.com
4.3
(52)
Your folders

485 viewsthekitchn.com
Your folders

498 viewsnoshtastic.com
20 minutes
Your folders

616 viewsdelish.com
3.0
(3)
Your folders
334 viewsthekitchn.com
5.0
(5)
25 minutes
Your folders

405 viewscurrytrail.in
5.0
(10)
5 minutes
Your folders

481 viewshomemadehooplah.com
4.2
(5)
Your folders

255 viewsallrecipes.com
4.6
(200)
20 minutes
Your folders

358 viewsbudgetbytes.com
10 minutes
Your folders

186 viewsallrecipes.com
3.7
(46)
4 minutes
Your folders

256 viewsrecipetineats.com
5.0
(23)
5 minutes
Your folders

171 viewscravinghomecooked.com
4.7
(9)
15 minutes
Your folders

231 viewsjessicainthekitchen.com
5.0
(11)
12 minutes