4.9
(21)
Your folders
Your folders

Export 13 ingredients for grocery delivery
In a Dutch oven or soup kettle, combine the first 12 ingredients; bring to a boil over medium heat. Reduce heat; cover and simmer for 25-35 minutes or until vegetables are tender. , Add cream; heat through but do not boil. Sprinkle with bacon just before serving.
Your folders

340 viewshomecookingmemories.com
4.5
(2)
Your folders

79 viewstheclevermeal.com
5.0
(6)
30 minutes
Your folders

199 viewsallrecipes.com
4.6
(105)
2 hours, 5 minutes
Your folders

295 viewstasteofhome.com
4.8
(5)
2 hours, 50 minutes
Your folders

260 viewstasteofhome.com
4.3
(3)
15 minutes
Your folders

65 viewstheveggieyaya.com
5.0
(2)
25 minutes
Your folders

176 viewsallrecipes.com
4.4
(84)
7 hours
Your folders

414 viewsfarmfreshtoyou.com
Your folders

101 viewsepicurious.com
4.8
(6)
Your folders

174 viewsmyrecipes.com
4.0
(1)
Your folders
53 viewscultivatorkitchen.com
Your folders

181 viewsfoodandwine.com
Your folders

225 viewsmyrecipes.com
4.0
(9)
Your folders

158 viewsmarthastewart.com
Your folders

170 viewstasteofhome.com
4.1
(17)
6 hours
Your folders

202 viewstasteofhome.com
4.1
(17)
6 hours
Your folders
116 viewslatimes.com
Your folders

72 viewsfood-guide.canada.ca
35 minutes
Your folders

172 viewseatingwell.com
5.0
(2)