Step 1

Heat the oil in a large skillet and cook ground turkey until no longer pink.

Step 2

Add in seasonings and 16 ounces of salsa to the cooked meat. Set aside.

Step 3

Preheat oven to 350 degrees.

Step 4

Add a spoonful or 2 of salsa and spread on the bottom of the pan you are using.

Step 5

Lay 4 tortillas overlapping on the bottom of a 9 x 9 sized pan.

Step 6

Layer half of the meat mixture over the tortillas.

Step 7

Sprinkle 4 ounces of shredded cheese over the meat.

Step 8

Pour 2 ounces of salsa.

Step 9

Layer another 4 tortillas. The rest of the meat mixture and remaining cheese and 2 ounces of salsa.

Step 10

Top with the last 4 tortillas and spread with remaining salsa.

Step 11

Cover and bake for 20 minutes.

Step 12

Allow to cool for 15 minutes before slicing and serving.

Step 13

Top with additional toppings if desired.