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low sodium italian dressing
4.5
(4)
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Recipe Saved
Prep Time: 10 minutes
Total: 10 minutes
Servings: 8
Cost: $4.88 /serving
Author : Bill
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Measure all ingredients into a jar with a tight-fitting lid, like a mason jar. Shake vigorously until well-blended and emulsified. I like to use my immersion blender personally.
Step 2
Taste and adjust any seasonings as necessary.
Step 3
Store leftovers in a sealed container in the refrigerator.
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