Step 1

Preheat oven to 350°F. Grease a deep, square baking dish (8×8- or 9×9-inch). If your baking dish not a square, the kugel will be too thin.

Step 2

Cook noodles according to directions (around 8-10 minutes). Drain and use right away.

Step 3

Place butter in a large bowl. Add hot noodles right on top and allow the butter to melt.

Step 4

In another bowl, whisk eggs and grated cheese together. Pour mixture on top of noodles and mix. Add sour cream and salt and mix again.

Step 5

Pour noodle mixture into greased baking dish. Top with bread crumbs. Bake for 35-45 minutes or until just golden on top.