Make Restaurant-Style Whipped Butter at Home

Gather the ingredients. The Spruce After the butter has softened to room temperature, put it in a small mixing bowl. The Spruce Add either milk or water. The Spruce Whip with a hand mixer on low speed for 1 to 2 minutes. The Spruce Increase the speed to high speed, and mix for an additional 2 to 4 minutes until the butter is light and creamy. The Spruce Serve on bread, waffles, or steak. Or use to rub over a chicken before roasting, and enjoy!