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maple bacon brussels sprouts
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Prep Time: 12 minutes

Cook Time: 25 minutes

Servings: 6

Cost: $5.28 /serving


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Step 1

Preheat oven to 400 degrees F and line a rimmed baking sheet with aluminum foil.

Step 2

Cut the brussels sprouts in half lengthwise. Cut any larger ones in quarters. Place on baking sheet.

Step 3

Drizzle the olive oil and maple syrup on top of the brussels sprouts. Sprinkle with salt and pepper.

Step 4

Slice bacon into 1/4-inch strips. Scatter them on top of the brussels sprouts.

Step 5

Bake for 20 to 30 minutes or until brussels sprouts and bacon are crispy.