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Step 1
Begin by combining all the ingredients except the diced pimentos into a medium size bowl.
Step 2
Mix with a large wooden spoon until the pimento spread is smooth and creamy.
Step 3
Next, drain the pimentos in a fine mesh strainer. Discard the juice.Drain pimentos in a fine mesh strainer.
Step 4
Carefully fold in the drained pimentos into the cheese mixture.
Step 5
The mixture should be smooth and creamy.
Step 6
For authentic Masters Pimento Cheese, serve as a sandwich on white bread.
Step 7
Lay two slices of bread on your cutting board. Scoop 1/3 cup of the pimento cheese onto the slice of white bread.
Step 8
Using the back of your spoon or a butter knife, spread the pimento cheese evenly over the bread slices up to the edges of the crust.
Step 9
Cut the sandwich in half to form two triangles.
Step 10
Place the sandwich in a green wrapper. I like to use these green sandwich bags. Again, the green bag makes it authentic.