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Export 8 ingredients for grocery delivery
Step 1
In a large saucepan, heat the vegetable oil on medium heat.
Step 2
Add the rice, onions, and garlic. Cook until tender.
Step 3
Add the chicken broth, tomato paste, and salt. Stir until well incorporated. Add the serrano pepper, then bring it to a boil.
Step 4
Cover with a lid and simmer on low heat for about 30 minutes or until chicken broth is fully absorbed and rice is fluffy.
Step 5
Fluff the rice with a fork and sprinkle cilantro on top. Serve warm and enjoy!
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