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Export 15 ingredients for grocery delivery
Step 1
For the corn leave it overnight in the fridge or place in the microwave on defrost for 3-4 minutes.
Step 2
Cook the pasta for 7-10 minutes or until al dente. Drain and rinse with cold water until the pasta is cool.
Step 3
In a large bowl add the mayonnaise, sour cream, lime juice, garlic cloves, chili powder, dried dill, coarse kosher salt, and black pepper. Mix until fully combined.
Step 4
To the bowl add the corn, pasta, red bell pepper, onions, jalapenos, ½ cup Cotija cheese, parmesan cheese, and 3 tablespoons cilantro. Mix until everything is incorporated.
Step 5
Top with 2 tablespoons of cilantro and 1 tablespoon cotija cheese.
Step 6
Serve immediately or refrigerate for at least 1 hour.