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mini kransy sausages in puff pastry

www.bestrecipes.com.au
Your Recipes

Prep Time: 15 minutes

Cook Time: 25 minutes

Total: 40 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Preheat fan-forced oven to 190C degrees. Line or grease a baking tray.

Step 2

Cut puff pastry into squares and brush the edges with egg mixed with milk. Add two mini kransky sausages, lengthways and press the corners together.

Step 3

Place the wrapped kranskys onto a baking tray. Brush with egg mixture. Bake in the pre-heated oven until golden brown.

Step 4

Serve with tomato sauce or just on it's own or with vegetable salad.