Step 1

Remove the mint leaves from the stems. Rinse in water for a couple of times. Drain all the water.

Step 2

Add all the rinsed mint leaves, jaggery or sugar, salt, cumin powder, lemon juice and water in a blender and blend to a smooth and fine paste.

Step 3

Strain the juice mixture.

Step 4

Take ¼ amount of the strained mint juice in a glass. Add ¾ amount of water. Mix well.

Step 5

Add a few ice cubes and serve the Mint Juice cold.