Monkey Bread From Scratch

Combine yeast, warm water, sugar, oil, and whole wheat flour in a large bowl.Let set until it begins to bubble (5-10 minutes).Whisk in egg.Combine salt and flour and add to yeast mixture. Add enough flour so that you can handle the dough.Knead until smooth.Tear off chunks (about golf ball size) and roll them into a ball.Roll dough balls in butter, then in cinnamon and sugar mixture.Add to a greased shallow dish, or a bunt pan (really, anything works).Let rise for 30 minutes.Bake at 350 degrees F for 20 minutes.