Mulled Wine Recipe

Step 1

Add wine, cider, honey, orange zest and orange juice to a Dutch oven or similar large pot and stir to combine.

Step 2

Add the cloves, cardamom, cinnamon stick, and star anise. Bring to a simmer over medium-high heat. Reduce the heat to low and let simmer gently for 30 minutes; do not let the wine boil.

Step 3

Stir in the brandy. To serve, ladle into mugs and garnish with an orange slice and cinnamon sticks.