Mushroom and Spinach Cheesy Pizza Rolls

Step 1

Preheat oven to 450 degrees.

Step 2

On large surface, roll pizza dough out to roughly 10 x 16 inches.

Step 3

Spread pizza sauce onto rectangle, leaving a one inch border around the edges.

Step 4

Sprinkle with salt, Italian seasoning, and red pepper flakes.

Step 5

Place whole mushrooms, red onion, and spinach in a food processor or blender, and pulse 5-10 times or until veggies are in tiny pieces.

Step 6

Sprinkle veggies over top of pizza and then finish by adding the cheese.

Step 7

Starting on the long side, carefully roll dough up into a log like a cinnamon roll.

Step 8

Using a sharp knife, cut into 12 equal sized rolls then place onto greased or parchment paper lined cookie sheet.

Step 9

Bake for 15-20 minutes until dough is cooked through and cheese is bubbly and starting to brown.