Navajo Tacos by Cook'n

Thaw dinner rolls, and allow them to raise.Fry meat with carrots, onion, and garlic. When the meat is cooked through add rest of the ingredients except for the toppings (i.e. tomatoes, cheese, sour cream, and lettuce). Let simmer for 20 minutes.Flatten the dough and fry it with olive oil.Top fried dough with the meat mixture, add tomatoes, cheese, sour cream, lettuce, and enjoy!!