New England Boiled Dinner

Name: New England Boiled Dinner
Prep time: 10 min
Cook time: 1 min
Ingredients: 2 lbs. boneless beef brisket; 2 envelopes Lipton® Recipe Secrets® Onion Soup Mix; 1 1/2 quarts water; 1/2 medium yellow turnip or 6 small white turnips, cut into wedges; 4 medium potatoes, halved and quartered; 2 medium carrots, halved and quartered; 1/2 medium cabbage, cut into wedges

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Prep Time: 10 minutes

Cook Time: 1 hours, 50 minutes

Servings: 8

Ingredients

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2 lbs. boneless beef brisket2 envelopes Lipton® Recipe Secrets® Onion Soup Mix1 1/2 quarts water1/2 medium yellow turnip or 6 small white turnips, cut into wedges4 medium potatoes, halved and quartered2 medium carrots, halved and quartered1/2 medium cabbage, cut into wedges

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Instructions

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Step 2

Combine beef, Lipton® Recipe Secrets® Onion Soup Mix and water in heavy stockpot. Simmer covered 1-1/2 hours. Add turnip, potatoes and carrots. Cook covered, 10 minutes. Stir in cabbage and cook an additional 10 minutes or until beef and vegetables are tender.