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Export 8 ingredients for grocery delivery
Step 1
Recipe - Take 15-18 digestive or parle-G biscuits and grind them in a mixer.
Step 2
Add 6 tbsp of melted butter and mix them well for a fine crumbly crust.
Step 3
Pour these crumbles into a tart pan and gently press down for an even crust. Refrigerate for 30 minutes for it to set.
Step 4
Take 1 cup of fresh cream in a glass bowl and place it inside a deep pot of boiling water. Add 300 grams of semi-sweet dark chocolate pieces and mix.
Step 5
Add 3 tbsp of sugar, 2 tbsp of butter, 1 tsp vanilla essence. Stir and let everything combine well.
Step 6
Pour the chocolate filling in the cold tart crust. Refrigerate the tart overnight or until set.
Step 7
Sieve cocoa powder over the tart and garnish with chopped walnuts and pistachios.
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