No-Bake Lemon Protein Balls

Name: No-Bake Lemon Protein Balls
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup medjool dates (about 12); 1 cup brazil nuts; 1 scoop vegan vanilla protein powder (or unflavored); 1 tablespoon maca powder; 1 tablespoon nut/seed butter of choice (I used cashew); 1/2 teaspoon cinnamon; 1/4 teaspoon salt; 1 tablespoon lemon zest (about 1 whole lemon); Water as needed

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 16

balls energy balls healthy bites

Ingredients

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1 cup medjool dates (about 12)1 cup brazil nuts1 scoop vegan vanilla protein powder (or unflavored)1 tablespoon maca powder1 tablespoon nut/seed butter of choice (I used cashew)1/2 teaspoon cinnamon1/4 teaspoon salt1 tablespoon lemon zest (about 1 whole lemon)Water as needed

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Instructions

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Step 1

Add dates and brazil nuts to the bowl of a food processor. Process on high until finely ground. Add remaining ingredients (minus water) and blend until combined.

Step 2

If a dough forms, then don't add water. If it still seems a little dry, add water 1 tablespoon at a time, processing completely between each addition, until a dough begins to form.

Step 3

Shape the dough into balls, about the size of golf balls, and place in the fridge/freezer to firm up.

Step 4

I like to store mine in the fridge/freezer to maximize shelf life!