healthy bites

Jump into fall a bit early with delicious Pumpkin Pie Cheesecake Balls made with cream cheese, graham crackers, white chocolate, and pumpkin! No baking required.

Pumpkin Pie Cheesecake Balls

pumpkin puree

graham crackers, crushed finely

sugar

tsp pumpkin pie spice

salt

vanilla

white chocolate

coconut oil

graham cracker for topping

In a food processor, blend graham crackers until fine crumbs.

In a large bowl, mix together softened cream cheese, pumpkin, crushed graham, and powdered sugar.

Once mixed together, add in pumpkin pie spice, salt, and vanilla. 

Freeze for 1 hour. If it still seems too soft, add in two more crushed graham crackers.

Roll into balls (about 20) and freeze for another 30.

Melt your chocolate and coconut oil together in the microwave for 30 second increments, stirring in between each one.

Once totally melted, coat each ball in melted white chocolate. Top with extra crushed graham crackers. Store in fridge.

These are delicious! Perfect fall treat and very easy to make.

Loved these so much! Perfect fall snack, but also at any time of year when you want to satisfy your sweet tooth craving.

Omg these are soooo good! And easy.  I love the crunch from the white chocolate. Perfect pumpkin flavor.. next time I'll do more white chocolate and faster since it dries up pretty quick. Highly recommend!!! 😋

These were amazing! I’m not a big pumpkin gal &amp; there were many at the party that aren’t either and said these were the best desserts there! My new fav party dessert.

So delicious &amp; easy!! Will for sure be a new fall staple for me. Perfect for a party!

I made these for a fall themed party and they were incredible. Literally tasted just like a pumpkin pie cheesecake but bite size - how perfect! Super simple to make too. A fun and festive treat!

I’ve been dreaming about these since I had them last. Soooo amazing and easy to make! They are the perfect bite sized treat

These no-bake lemon protein balls are a quick and healthy snack that you can take with you on the go! They're also packed with nutrient-dense ingredients, so they'll give you a nice little boost in energy and support your metabolism.

No-Bake Lemon Protein Balls

medjool dates (about 12)

brazil nuts

maca powder

butter

cinnamon

lemon zest (about 1 whole lemon)

Water

Add dates and brazil nuts to the bowl of a food processor. Process on high until finely ground. Add remaining ingredients (minus water) and blend until combined.

If a dough forms, then don't add water. If it still seems a little dry, add water 1 tablespoon at a time, processing completely between each addition, until a dough begins to form.

Shape the dough into balls, about the size of golf balls, and place in the fridge/freezer to firm up.

I like to store mine in the fridge/freezer to maximize shelf life!

These were delicious! My protein powder is plain so I added some pure vanilla extract. Both my best friend and I loved these

WOW!  I just made these.  They have a fresh, creamy DELICIOUS flavor!  And so easy to make.  My new favorite healthy treat!

https://content.jwplatform.com/videos/Ou4FtIZh.mp4

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Pumpkin Pie Cheesecake Balls

Pumpkin Pie Cheesecake Balls

No-Bake Lemon Protein Balls

Top 3 healthy bites recipes from across the web

The most viewed healthy bites recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Pumpkin Pie Cheesecake Balls

Pumpkin Pie Cheesecake Balls

No-Bake Lemon Protein Balls

The most viewed healthy bites recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine