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Export 4 ingredients for grocery delivery
Step 1
Grease a 18cm x 28cm slice pan. Line base and two long sides with baking paper, extending paper 5cm above edge of pan.
Step 2
Place Mars Bar and butter in a medium saucepan. Stir over low heat for 5 minutes or until melted.
Step 3
Place Rice Bubbles in a large heatproof bowl. Add Mars Bar mixture; stir to combine. Press mixture firmly into pan. Refrigerate until firm.
Step 4
Combine chocolate and oil in a medium heatproof bowl. Place bowl over a medium saucepan of simmering water (don't let water touch base of bowl); stir until chocolate is melted and smooth. Spread evenly over slice. Refrigerate until set.
Step 5
Using a hot knife, cut into small bars.
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