NZ Style Boil Up - Real Recipes from Mums

Place meat & watercress in large pot and boil until tender. Meat is cooked when it is almost falling off the bone.1/2 Hour before serving add chunky vege's.Make dough boys ( see recipe ) and add to pot about 5 mins before serving.Served traditionally with lots of buttered bread. ( not so traditionally in my family also with tomato sauce lol )