Oil-free Roasted Sweet Potato Cubes with Cumin and Chili Powder

Name: Oil-free Roasted Sweet Potato Cubes with Cumin and Chili Powder
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 3 pounds sweet potato (diced); 1 teaspoon chili powder; 1 teaspoon ground cumin; 1 teaspoon granulated garlic; 1/2 teaspoon sea salt; 1 teaspoon dried cilantro or parsley (or fresh cilantro); fresh lime juice

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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 6

Oil-free Roasted Sweet Potato Cubes with Cumin and Chili Powder

Ingredients

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Instructions

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Step 1

Pre-heat the oven to 400°F. Line a baking tray with parchment paper or a silicone baking mat.

Step 2

Add diced sweet potatoes to a medium bowl, along with the chili powder, ground cumin, granulated garlic, salt and dried cilantro/parsley. Toss to coat the sweet potatoes in the spice mixture.

Step 3

Spread the sweet potato on the lined baking tray in a single layer. Use two trays if they don't all fit in a single layer on one tray. Bake for 25-30 minutes, until fork tender. Remove from oven, drizzle with fresh lime juice and add to tacos, tostadas, nachos, burrito bowls or salads.