Step 1

Pour 1 1/2 cups boiling water over 1 cup quick oats in a mixing bowl. Let stand 10 minutes.

Step 2

Add in the brown sugar, white sugar, butter, and beat together well.

Step 3

Slowly add flour, baking soda, salt and cocoa.

Step 4

Add in eggs, beat well.

Step 5

Stir in chocolate chips (1/2 cup).

Step 6

Pour mixture into greased/floured 9 x 13 pan.

Step 7

Sprinkle remainder chocolate chips over the top.

Step 8

Bake at 375 degrees for 35-40 minutes.