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one-pan tamale pie

3.7

(3)

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Prep Time: 15 minutes

Cook Time: 55 minutes

Total: 1 hours, 20 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Mix cornbread mix, milk, and egg together in a bowl until smooth.

Step 3

Combine ground beef, onion, and jalapeno pepper in a large oven-proof skillet; cook and stir until beef is browned, about 5 minutes. Stir in enchilada sauce, salsa, corn, and chipotle pepper until heated through, about 5 minutes. Pour cornbread batter on top.

Step 4

Bake in the preheated oven until top is golden brown, about 40 minutes. Sprinkle Cheddar cheese over the top. Continue baking until cheese is melted, about 5 minutes more. Let stand 10 to 15 minutes before serving.