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Export 11 ingredients for grocery delivery
Step 1
In a small bowl, whip up the egg.
Step 2
Add the remaining ingredients and mix well until the batter is smooth and creamy.
Step 3
Divide the batter into 3 and pour each in a mini waffle maker and cook it for 2 1/2 to 3 minutes until it’s fully cooked.
Step 4
In a separate small bowl, add the sweetener, cream cheese, and vanilla. Mix the frosting until everything is well incorporated.
Step 5
Spread the frosting on the waffle cake after it has completely cooled down to room temperature.
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