4.8
(4)
Your folders
Your folders

Export 9 ingredients for grocery delivery
Step 1
In a large skillet, saute onion and, if desired, mushrooms and peppers in 3 tablespoons oil until tender. Remove and keep warm. In same pan, saute beef in remaining oil in batches for 45-60 seconds or until meat reaches desired doneness.
Step 2
On each roll bottom, layer beef, onion mixture, cheese and, if desired, ketchup. Replace tops.
Your folders

945 viewsnatashaskitchen.com
4.9
(61)
13 minutes
Your folders

384 viewsmyrecipes.com
4.0
(30)
Your folders

243 viewshowtofeedaloon.com
5.0
(1)
25 minutes
Your folders

450 viewsbbcgoodfood.com
40 minutes
Your folders

325 viewsmyrecipes.com
5.0
(2)
Your folders
410 viewsnatashaskitchen.com
Your folders

133 viewsalyonascooking.com
4.8
(32)
24 minutes
Your folders

300 viewsthelatinahomemaker.com
4.5
(83)
20 minutes
Your folders

575 viewsstayfitmom.com
Your folders

477 viewsmomsdish.com
4.8
(12.0k)
25 minutes
Your folders

203 viewssweetpeaskitchen.com
4.3
(524)
45 minutes
Your folders

259 viewsorwhateveryoudo.com
4.5
(30)
10 minutes
Your folders

186 viewstheeburgerdude.com
4.5
(16)
Your folders

243 viewsgrillonadime.com
5.0
(435)
15 minutes
Your folders
77 viewsmomsdish.com
Your folders

282 viewscookitonce.com
3.9
(17)
30
Your folders

243 viewsbykelseysmith.com
4.8
(5)
25 minutes
Your folders

114 viewsbutterwithasideofbread.com
Your folders

171 viewscookingforkeeps.com
15 minutes