Step 1

Preheat oven to 350.

Step 2

Grease a 13 x 9 pan.

Step 3

Combine cake mix, eggs, and yogurt and mix until just combined.

Step 4

Melt peanut butter chips over double boiler or in the microwave.

Step 5

Once melted, stir in cream.

Step 6

With mixer on medium, pour in the melted peanut butter chips and allow to beat for 1 1/2 minutes.

Step 7

Pour into the pan and bake for 30-35 minutes.

Step 8

Allow to cool completely.

Step 9

Then tear up the cake and add frosting,

Step 10

Make the cake balls

Step 11

Cook about 6-8 pieces of bacon until crispy. Then crumble into very small pieces.

Step 12

Over medium low heat, melt chocolate chips and shortening until smooth.

Step 13

Dip cake balls into the chocolate.

Step 14

Immediately set on parchment paper and crumble bacon over the tops.

Step 15

Allow to cool and harden before serving.