Step 1

Line a large baking sheet with parchment paper and set your oven to 350 degrees.

Step 2

In a large bowl combine the melted butter and sugars, mix until combined.

Step 3

Add in the peanut butter, almond extract, and vanilla extract. Mix until smooth. Add in one egg at time and continue to mix until ingredients are incorporated.

Step 4

Add in the baking soda, salt, and flour then mix. Fold in 1 cup of peanut butter chips and peanuts.

Step 5

Scoop the cookie dough using an ice cream scoop for larger cookies and place onto your prepared cookie sheet. Once you've scooped the cookies, add additional peanut butter chips onto the top of the cookie and sprinkle with flake seat salt.

Step 6

Bake for 10 minutes in the oven.

Step 7

Remove the cookies and allow them to cool on the baking sheet for 10 minutes before transferring them to a cooling rack to finish cooling completely.