Peanut Butter Chocolate Mug Cake recipe

Name: Peanut Butter Chocolate Mug Cake recipe
Prep time: 3 min
Cook time: 1 min
Total time: 5 min
Ingredients: 1 Egg (, whisked to completely blend); 3 tablespoons Smooth Peanut Butter; 1 tablespoon plus 1 teaspoon Granulated Sugar; 1 1/2 tablespoons Dark Chocolate Chips

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Prep Time: 3 minutes

Cook Time: 1 minutes

Total: 5 minutes

Servings: 1

Author : Toni Dash

mug cake

Ingredients

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1 Egg (, whisked to completely blend)3 tablespoons Smooth Peanut Butter1 tablespoon plus 1 teaspoon Granulated Sugar1 1/2 tablespoons Dark Chocolate Chips

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Instructions

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Step 1

In a small mixing bowl combine the whisked egg, peanut butter and sugar. Using a fork, mix the ingredients to fully combine.

Step 2

Stir in the chocolate chips.

Step 3

Spoon the batter into a 8-ounce (volume/liquid) mug or larger.

Step 4

Place in the microwave and cook on high for 1 minute. Allow to cool slightly before eating. Note: the mug will be very hot, take care when handling it.