Step 1

Remove seeds from medjool dates. Chop the dates into small pieces.

Step 2

Place dates in a large bowl with all other ingredients. Mix firmly with a wooden spoon or spatula to bring the ingredients together, then use your hands to press into a crumbly dough. If the mixture seems too wet add another spoonful of protein powder.

Step 3

Use your hands to shape the mixture into small balls.

Step 4

Place the balls in the fridge or freezer to set. Keep the balls stored in the fridge or freezer depending on how firm you would like them.