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Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Lay the summer squash slices in a single layer in a 9x12-inch baking dish; dot with butter. Sprinkle the Parmesan cheese over the squash.
Step 3
Bake in the preheated oven until the squash is tender, bubbling, and golden yellow-brown, about 20 minutes.