Pesto and Bacon Pizza Appetizer

Step 1

Preheat oven to 400F. Prepare 2 baking sheet pans.

Step 2

Roll dough out into a rectangle with long side on top and bottom and the short ends on the side. Size should be about 10x18(WxL). Cut dough in half by making a vertical line in the middle.

Step 3

On one half of dough sprinkle with olive oil.

Step 4

Spread 3 tablespoons of pesto onto dough.

Step 5

Sprinkle with 1 cup of cheese. Then sprinkle with 5 slices of bacon.

Step 6

Repeat steps with the other half of the dough.

Step 7

Transfer each half to baking sheet.

Step 8

Bake for 8 minutes or until edges are brown.

Step 9

Remove and allow to cool for 2 minutes.

Step 10

Cut each half into triangles.

Step 11

Serve and ENJOY!