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Export 10 ingredients for grocery delivery
Step 1
FIRST STEP:Cook the pasta according to package directions, drain
Step 3
In a large skillet, crumble and brown the ground beef
Step 5
SECOND STEP:Drain the meat and place in a clean dish
Step 7
In the same skillet, place the butter and allow to melt
Step 9
Add the mushrooms and cook until soft
Step 11
Add in the peppers and the onions and saute until soft
Step 13
THIRD STEP:Reduce the heat and add the Worcestershire Sauce
Step 15
Add in the Can of French Onion Soup
Step 17
Mix the cornstarch with a little water and add to the skillet
Step 19
FOURTH STEP:Whisk until the sauce thickens
Step 21
Add the cooked ground beef back into the skillet
Step 23
Add in the cooked and drained pasta
Step 25
Stir to combine well
Step 27
FIFTH STEP:Toss in the cubed provolone cheese and place a cover on the skillet
Step 29
Allow the cheese to melt
Step 31
Season with salt and pepper if desired
Step 33
Serve and enjoy!
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