Pineapple Teriyaki Chicken Meatballs

Step 1

In large mixing bowlcombine all the meatball ingredients and mix together well. Heat a large skilletover medium high heat until butter and oil melt. Form into meatballsand place in the skillet to brown on all sides. You should get about 20meatballs, more or less. Cook for 15 minutesor until meatballs are fully cooked. Temperature inside the meatball needs tobe at 165°. While meatballs arecooking prepare the sauce: Combine soy sauce,brown sugar, water, pineapple juice, garlic, and ginger in a large skillet panor saucepan. Whisk together over medium heat until sugar has dissolved.