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Export 5 ingredients for grocery delivery
Step 1
In a large pot with a lid over medium heat, add the broth and the bouillon cube and bring the mixture to a boil, while stirring occasionally.
Step 2
Add the noodles to the broth mixture and stir to combine.
Step 3
Bring the noodle mixture to a boil.
Step 4
Add the cream of chicken soup to the noodle mixture and stir well to combine.
Step 5
Bring the noodle mixture to a boil and cook it for 2 minutes.
Step 6
Transfer the pot from the heat.
Step 7
Add the butter to the noodle mixture and stir well to combine.
Step 8
Cover the pot with the lid and allow the noodle mixture to sit until the noodles are tender and the liquid has been absorbed, about 20 minutes.
Step 9
Season the noodle mixture with the salt and the black pepper.
Step 10
Serve garnished with the parsley.
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