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puffed-pancake brunch casserole

4.5

(75)

www.bettycrocker.com
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Prep Time: 15 minutes

Total: 1 hours, 5 minutes

Servings: 10

Ingredients

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Instructions

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Step 1

Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Place butter in dish; place in oven until melted, about 10 minutes.

Step 2

In medium bowl, mix Bisquick mix, 1 cup of the milk and 2 of the eggs with whisk until tiny lumps remain. Pour over butter in baking dish. Layer with Swiss cheese, ham, bacon and Cheddar cheese. In large bowl, mix remaining 1 cup milk, remaining 6 eggs, the salt, mustard and nutmeg. Pour over casserole.

Step 3

Bake uncovered 35 to 40 minutes or until golden brown. Let stand 10 minutes before serving.

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