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pumpkin muffins with streusel topping

4.8

(416)

www.allrecipes.com
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Prep Time: 30 minutes

Cook Time: 25 minutes

Total: 55 minutes

Servings: 1

Cost: $60.03 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease or line 18 muffin cups with paper liners.

Step 2

Combine 2 1/2 cups flour, 1/2 cup oats, pumpkin pie spice, baking soda, baking powder, and salt together in a bowl. Whisk pumpkin puree, 1 cup brown sugar, white sugar, vegetable oil, applesauce, eggs, and vanilla extract together in a separate large bowl. Stir flour mixture into pumpkin mixture; mix well. Fold in raisins.

Step 3

Beat 1/4 cup brown sugar with butter in a bowl until creamy and smooth. Whisk 2 tablespoons oats and 2 tablespoons flour, using a fork, into sugar-butter mixture until streusel topping is crumbly.

Step 4

Pour the batter into the prepared muffin tin. Sprinkle each muffin with streusel topping.

Step 5

Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 25 to 35 minutes.

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