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Export 2 ingredients for grocery delivery
Combine the milk, pudding mix, and ice cream in a blender. Cover the blender and process on high speed for 15 seconds or until the milkshake is smooth. Let the milkshake stand for a few minutes (or place in the refrigerator for up to 10 minutes) for the pudding mix to thicken the shake. If the chocolate milkshake is too thick, add additional milk.
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