This milk shake is made with MILK, not ice cream! It's refreshing and healthy!

Quick Berry Milkshake

ice cubes

milk

white sugar

mixed berries

vanilla extract

Fill the blender 3/4 full of ice cubes. Pour in the milk, sugar, berries and vanilla. Blend until smooth.


Really good milkshake. The next time I make it I will not use so much ice. You really don't need the ice if you are using frozen fruit. Thank you for sharing.

This has now become a favorite in our family. My kids have it every morning with breakfast. I change up the fruit to whatever I have in the fridge. Today was banana/peach. We have had banana/blueberry and banana/blackberry. All are good. Try this a little thicker (we use vanilla yogurt) and serve it with a spoon. My kids and I both LOVE this.....also added a raw egg to add some protein. Thanks

I didn't have frozen mixed berries but I did have frozen strawberries. Perhaps this substitution was the problem. This milkshake was great consistency but lacked the berry flavor I was looking for. I even doubled the strawberries! What I finally ended up doing to create the strong berry flavor I was looking for was to add 2T of RazzMaTazz (raspberry liqueor) and 1T of raspberry flavored syrup found in the coffee/tea section of the market. The modified result was a good strong berry flavor. The shake had excellent texture which made you think you were drinking a very rich shake without all the calories and fat. This recipe would probably be rated a 4 or 5 had I used the mixed berries it calls for. Thanks Lisa

This is so good. I agree with others that you do not need ice if you are using frozen fruit. I also used Splenda and would not advise using it in this recipe. I usually put Splenda in a lot of my cooking but you could really taste it in this. Next time I make I will for sure use real sugar. I used blueberries strawberries & cherries. Great recipe. Thanks Lisa

No need for sugar if you replace the milk with vanilla yogurt which I think is tastier too. (using fat free yogurt is good for we adults) Also because the berries were already frozen I didn't even need the ice cubes. I did add a bit of water just to thin it out a tad. Good basic recipe Lisa and thanks so much!

I wasn't so impressed with this recipe.... Maybe it shouldn't be called a milkshake because it is really more like a smoothie or julius. I used fresh blackberries.... it was okay but nothing extraordinary. This is nothing like a thick creamy milkshake you buy at McDonalds!

This recipe has been so helpful during my pregnancy. Thanks I love it!

Nice and refreshing! Very light and healthy. I will make it again some time.

Great shake! I used a 1/4 cup of Equal instead of sugar and also added some tofu for protein and its delicious!

quick berry milkshake

Prep Time: 5 minutes

Cook Time: 4 minutes

Total: 9 minutes

Servings: 6

Cost: $3.64 /serving

Author : LDESHANE

Ingredients

Instructions

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