Quick & Easy No Churn Fruit Frozen Yogurt
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Total: 260
Servings: 8
Ingredients
Export 3 ingredients for grocery delivery
Instructions
Step 1
Place all ingredients in a food processor and whirl until smooth.
Step 2
Serve immediately for soft serve.
Step 3
For a firmer, scoop-able frozen treat freeze for at least 2 hours. If the yogurt is frozen hard (like after a few days), let thaw on the counter a bit or microwave about 10 seconds for easier scooping.
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