Step 1

Mix peanut butter, vanilla, and cream cheese together with an electric mixer.

Step 2

Slowly mix in powder sugar, about a third of it at a time.

Step 3

Transfer the peanut butter dough into plastic wrap and shape it into a ball

Step 4

Put the dough in the fridge for 6 hours or overnight is best.

Step 5

When you're ready to serve, decorate the ball with Reese's piece and serve with graham crackers.