Step 1

In a bowl, mix the cooked rice, egg, salt, pepper, grated carrot, chopped parsley and flour, and form the fritters.

Step 2

On the Instant Vortex control panel, press Air Fry, then set time to 10 Minutes and temperature to 355˚F (180˚C) . Press Start .

Step 3

Once Add Food appears on the display, add the fritters. Close tray and let cook.

Step 4

When done, serve immediately with Greek yogurt mixed with curry powder.

Step 5

For crispier fritters, instead of 10 Minutes, make it 13 Minutes and check.