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Export 6 ingredients for grocery delivery
Step 1
Preheat the oven to 425˚F. Using a small sharp knife, score the potatoes. Place the butter in an 9 x 13-inch baking dish and set in the oven for 5 minutes, until the butter is melted.
Step 2
Remove the dish from the oven, add parmesan cheese and spices until well combined and they form a paste. Spread with a spatula to coat the bottom of the pan with the paste.
Step 3
Place the halved potatoes cut side down in the baking dish. Brush with the reserved melted butter on top. Bake until golden brown and crispy, about 35 minutes.
Step 4
Separate the potatoes and serve with a ranch dip, if desired.
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